I made this today with a couple of changes, just to experiment. Instead of water I used coffee and I added a pinch of cayenne. It was so easy and really good. I’m sure the original version is wonderful too!
Chocolate is one of those ingredients that, every now and then, simply must feature in the life of any respectable person – not including those of you who, physically or medically, can’t ingest or digest it. It really is the height of decadence and as such is one of those entities, for I am loath to call it an ingredient, that will never become cliché, or over used. Simply put, chocolate is astounding and has been for centuries. Quite honestly, if you are not a fan of chocolate I’m a little unsure about what you’re playing at.
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